Starters

£3.20

Basket of Speciality Bread

Served with olive tapinade

£3.20

Marinated Olives

Black and green olives marinated in lemon, chilli & rosemary.

£6.95

Grilled Octopus & Fennel

A salad of Grilled Octopus , Fennel & baby mixed cress finished with extra virgin olive oil .

£13.25

Mezze for 2 to share

An enticing platter to share calamari, lamb kofta, tzatziki, hummus, marinated Aubergines, Feta stuffed chilli peppers & grilled Halloumi

£5.95

Watermelon & Cretan Manouri Cheese.

Watermelon with Cretan Manouri cheese marked on the grill, drizzled with extra virgin olive oil.

£5.35

Soup Of The Day

Served with crusty bread

£6.95

Fresh Calamari Friti

Fresh fried calamari marinated in ouzo lightly dusted with flour served with tzatziki or garlic mayonnaise.

£6.25

Halloumi & Aubergine Stack

Grilled Aubergines & Halloumi cheese served with a sun-dried tomato & garlic in extra virgin olive oil

£5.95

Grilled Portuguese Sardines.

Simply Grilled sardines drizzled with olive oil & rosemary.

£5.95

Mushroom Crostini

Toasted Ciabatta bread topped with wild mushrooms tossed in garlic, olive oil, pine nuts, rocket , parmesan shavings and dressed with olive tapenade.

£7.95

Olive Tree Scallops

Pan Fried King scallops with roasted tomatoes, chorizo, and garlic in extra virgin olive oil .

£7.95

Garithes Me Lemoni Ke Skortho

Succulent king prawns pan fried in a garlic, lemon & parsley marinade served with crusty bread.

Pasta & Risotto

£9.95

Domates & Pipperies Gemistes

Tomatoes and red or yellow peppers stuffed with rice , pistachios, garlic, herbs, & Greek feta.

£12.95

Penne cremose

penne pasta tossed in a red onion, garlic, white wine, mustard, cream, pomodoro sauce, fillet streak strips with a hint of rosemary & nutmeg

£15.95

Rissoto Sto Fourno

calamari, salmon, mussels & monk fish risotto in a delicious white wine, tomato, garlic and coriander sauce, finished with grilled head-on tiger prawn.

£10.95

Butternut Squash & Sage Tortelli

Large Tortellini filled with butter nut squash & sage in a brandy, wine & cream sauce, parmigiana cheese topped with sweet potato crisps

£11.95

Mousaka

Layers of minced meat, aubergine, potato, fresh herbs & pistachios topped with béchamel sauce.

£13.95

Makoronia me Thalasina

Spaghetti in white wine tomato, chilli, scallops, mussels, prawns, garlic & fresh basil

Meat & Grill

£25.95

Cote De Boeuf 16oz

For the larger appetite, succulent rib eye matured for 21 days, bursting with flavour, Cooked on the bone. Served with roasted vine cherry tomatoes & handcut chunky chips. Choose from Diane or peppercorn sauce.

£17.95

Stuffed Pork Fillet Souvlaki ( award winning free range pork from local farm)

Skewers of succulent marinated pork fillet tenderloin stuffed with Italian meats, grilled & served with hand cut chips.

£13.25

Chicken Souvlaki

Skewers of succulent marinated chicken fillet, onion & peppers cooked on the grill, topped with a cream and mushroom sauce served with sautéed potatoes.

£23.95

Fillet Steak

Prime fillet steak served with roasted vine tomatoes & hand cut chunky chips. Choose from Diane or peppercorn sauce.

£17.95

Sirloin Steak

Succulent 8oz prime sirloin steak served with hand cut chunky chips. Choose from Diane or Peppercorn sauce served on the side.

£20.95

Grilled Lamb cutlets ( Paidakia)

Tender lamb cutlets served with hand cut chips garnished with a yoghurt coriander dip & pita bread

£13.25

Kotopoulo Horiatiko

Oven baked chicken breast cooked in rosemary plum tomato white wine and olive sauce served on a bed of sautéed spinach & new potatoes .

£15.95

Stifado

A traditional Greek beef casserole with shallots, tomato, garlic, red wine & herbs served with mash potato.

£17.25

Sykoti Tiganito Me Poure patatas

Pan fried calves liver in butter & sage served with mash potatoes.

£16.95

Kleftico Lamb

Slow cooked lamb shank cooked the traditional way with herbs, garlic, wine & served in a clay pot with potatoes cooked in the lambs juices and a yoghurt & cumin dip.

Fish

£16.95

Sea bass With Jerusalem Artichoke

Grilled Sea bass served with Jerusalem artichoke, roasted peppers, aubergines, garlic, olives, courgettes & new potatoes.

£19.95

Garithes Sxaras With Lemon Risotto

Grilled King prawns marinated in white wine, garlic , lemon & chilli, served with a lemon risotto.

£13.95

Grilled Salmon

Fresh grilled fillet of Scottish salmon served with mash potato, spinach leaves and drizzled with a butter, chive, lemon & Greek honey jus.

£16.25

Mixed Seafood Souvlaki

Char grilled king prawn, salmon & scallop skewers drizzled with a garlic, herb and lemon jus served with rice.

Salads

£17.95

Warm Beef Salad

Pan fried medallions of fillet steak on a bed of grilled red onion, grilled sweet potato, spring onion red chard, rocket & spinach finished with a dressing of sweet chilli, ginger, extra virgin olive oil with a dash of lemon juice.

£8.95

The Olive Tree Chicken Salad

Pan fried with extra virgin olive oil strips of chicken fillet tossed with mushrooms pine nuts, soya sauce & served on a bed of mixed baby leaves.

£17.95

King Prawn & Mango Salad

A delicious salad of king prawns, mango, broad beans, pine nuts & mix leaves topped with crispy pancetta finished with extra virgin olive oil , lemon & honey dressing.

£8.95

Greek Salad

Traditional salad of tomato, red onion, green pepper, olives, cucumber , feta, finished with dried oregano, extra virgin olive oil & Corinthian aged red wine vinegar.

Lunch menu

£8.95

1 Course Set Lunch Menu

£12.95

2 Course Set Lunch Menu

Available Monday to Saturday from 12pm to 5pm Includes a soft drink or 175ml of house wine. This offer does not include still or sparkling water.

£.

STARTERS

£

Soup Of The Day

Ask your waiter for today’s soup served with crusty bread.

£0.00

Fresh Calamari Friti

Calamari deep fried and served with garlic mayonnaise or tzatziki dip.

£0.00

Lambs Liver Crostini

Pan fried lambs liver Crostini with caramelised shallots and bacon Jus.

£0.00

Fried Feta Salad.

Rocket, red onion, sliced beef tomato , fried feta drizzled with extra virgin olive oil , honey and lemon dressing.

£0.00

Halloumi & Aubergines stack

Grilled Aubergines &Halloumi cheese served with a sundried tomato & garlic dressing.

£

MAIN COURSES

£0.00

Chicken Souvlaki

Skewers of chicken cooked on the char- grill, served with tzatziki, pita bread & Greek salad.

£0.00

Salmon Salad

Flaked salmon with crushed new potatoes, mixed leaves , french beans finished with a lemon , honey and extra virgin olive oil dressing.

£0.00

Sirloin Steak (£5 Supplement )

Succulent 8oz prime sirloin steak served with hand cut chunky chips.

£0.00

Lamb Kofta

Lamb kofta served on pita bread with tzatziki, diced red onion and tomato, served with chunky chips.

£0.00

Vegetable Mousaka

Aubergine, courgette, tomato, mushroom and pistachio nuts baked in a clay pot topped with a béchamel sauce.

£0.00

Grilled Sardines

Grilled Sardines drizzled with extra virgin olive oil served with a pepper and tomato salad.

£0.00

Penne Cremose.

Penne pasta & fillet steak strips tossed in a red onion, garlic, white wine, mustard, cream , Pommodoro sauce, with a hint of rosemary.

Desserts

£4.95

Tiramisu

A delicious home made dessert with sponge ,Marsala wine, Tia Maria layered with Mascarpone cream soaked in coffee.

£4.95

Crème Brule

£4.55

Fruity Panna Cota

A creamy fruit dessert.

£4.95

Crepe with Banana Grand Marnier & Chocolate Sauce

£4.95

Organic Chocolate Cheese Cake

Served with vanilla ice cream.

£4.95

Ice Cream

A choice of Dairy Strawberry, Chocolate chip, Dairy Vanilla, Dairy Pistachio, Black Current & Mango Sorbet.

£4.95

Elinico Trio (Trio Greek Dessert)

Galactobourico, Kataifi & Baklava served with a ball of vanilla ice cream

£4.95

Home made Galactobourico

A delicious home made Greek dessert with Fillo pastry & a vanilla cream filling.

£4.25

Seasonal Fresh Fruit Salad

Seasonal fresh fruit salad served with a ball of vanilla ice cream

£4.95

Fistiki Risogalo ( pistachio rice pudding).

Made the traditional Greek way with a hint of lemon, pitacios served chilled.

£6.95

Cheese Board

A superb choice of cheeses served with biscuits & grapes.

Kids

Beers

£3.15

Nustro Azzuro, Mythos, Super Bock,San Miguel, cider

Wines

£13.95

Il Bancheto Bianco Trebbniano ChardonayI (Italy)

Light & fresh aromatic apple & peach notes on the nose & a dry fresh palate.

£23.95

Loredona Monterey County Pinot Grigio California

Delicious, light apple & pear, guava & ripe yellow stone fruits finished with a well-structured palate,with a lip smacking zip of citrus fruit.

£17.95

Piropo Pinot Blanc Argentina

An orchard full of pears and apples on the nose and a mouth watering palate that leaves you wanting more...

£19.95

Silenus White (vilana) Greece

Seductive & extremely fruity nose with aromas of citrus, pineapple & melon. Richly textured with elegant citrus acidity.

£31.95

Sancerre Domaine Chezatte Loire

Very pale in colour with crisp gooseberry, lemon & cut grass notes alongside flinty, minerally notes. Mouthwatering acidity keeps it fresh.

£21.95

Farina Malvasia Spain

Attractive floral nose with notes of white flowers & ripe,juicy melons. Dry but fruity on the palate with a hint of spice.

£13.95

II Banchetto Rosso (Sangiovese) Italy

Bright, perfumed nose with cherry and plummy fruit. The palate is fresh & vibrant with soft tannins, crisp red berry fruit & subtle spice. Fantastic with garlic & olive oil infused cuisine.

Cocktails

Soft Drinks

£2.05

Coca Cola, Diet Coke, Fanta, Sprite, Tonic, Bitter Lemon

£2.60

J20

Apple & Mango, Passion Fruit & Orange

£2.05

Juices

Orange, Cranberry, Pineapple, Apple

Specials

£5.95

Roasted Vegetables with Halloumi cheese

Roasted Courgettes, red onions, peppers, sweet potatoes, beetroot and halloumi cheese served on a bed of baby spinach dressed with olive oil, lemon & a sprinkle of fresh mint.. .

£13.95

Grilled Chicken Fillet with Parma ham

Grilled chicken Fillet topped with Parma ham & goats cheese served with new potatoes, French beans roasted peppers & a pesto dressing.